Our gluten-free pumpkin pie will give the regular ol' pumpkin pie a run for its money. It is so tasty served with fresh maple infused whip cream. Dairy-free version available by request.
9 inch pie - $13.00
4 inch pie - $6.50
Ingredients: pumpkin,plain yogurt, cane sugar, eggs, cinnamon, nutmeg and sea salt.
Pie Crust: white rice flour, butter, eggs, flax flour, organic cane sugar and baking powder.
9 inch Key Lime Pie - $14.00
Our key lime pie is going to knock your socks off! Creamy key lime goodness with a smooth chocolate tart crust. Serve with whip cream and eat immediately.
: sweetened condensed milk, eggs, fresh lime juice, lime zest.
Pie Crust: brown rice flour, millet flour, cocoa, flax flour, eggs, butter, organic cane sugar, chia seeds, potato flour.
- You can also order this as a 4 inch pie - $7.00
Do you have your own family pie recipe, but don't want to make a gluten-free crust? No worries...make your own sweet or savoury pie! The pieshell is not baked and must be kept frozen. A dairy-free version is available upon request.
9 inch pie shell: $6.50
Ingredients: white rice flour, butter, eggs, flax flour, organic cane sugar and baking powder.
Reminiscent of a traditonal southern style biscuits. Use as a wonderful accompaniment to your holiday meal. Light, fluffy and delicious!
potato starch, almond milk, butter, gluten-free baking powder, organic cane sugar, xantham gum, organic apple cider vinegar, baking soda, sea salt.
$5.25 for 4-pack bag
per 1 biscuit
Saturated Fat: 10g
Vitamin A: 0%
Vitamin C: 0%
PLACING AN ORDER for the week before the Holidays!
Our Holiday Products can sell out fast, so consider placing an order so that you’re not disappointed when the big day comes. You can pick up your order at the VG Market on Thursday, the Seaport Market on Saturday, or weekdays at the Schoolhouse in Martins Point. Additionally, some of our Holiday Products are available through some of our retail partners. Check with a retailer near you to see if they have your favourites in stock.
Please place your order by Tuesday April 11th to pick up your goodies at the VG Market on Thursday April 13th, between 9am and 2pm.
To pick up your order on Saturday April 15th at the Seaport Market between 7am and 3pm, please place your order by Thursday April 13th.
You can also pick up your order at the Schoolhouse in Martins Point from 8am to 3pm Monday to Friday. Please give us two or three days’ notice if you want to pick up your order at the Schoolhouse.